Welcome

To ensure students and staff can work together in a safe and pleasant atmosphere. To enable students to develop self discipline through an awareness of their responsibility to others.

Aims

To ensure students and staff can work together in a safe and pleasant atmosphere. To enable students to develop self discipline through an awareness of their responsibility to others.

Mission statement

The mission of Ghizer Higher secondary school gahkuch is to promote academic excellence and to develop young men and women with active and creative minds, a sense of understanding and compassion for others, and the courage to act on their beliefs. We stress the total development of each child’s spiritual, moral, intellectual, social

Vision Statement of Ghizer Higher Secondary School Gahkuch

Our shared vision is of a school that enables each student to achieve their potential within a learning environment that I safe, positive, respectful, inclusive, and welcoming.

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Tuesday, 3 February 2015

chinese chicken noodles


Chicken Noodles

    
Amount
things needed to made
1 packet
noodles
1
Cauli flower
1
carrot
½ spoon
grinded black chillies
2 spoon
soya saus
2 spoon
vinegar
4
green chillies
2  spoon
oil
According to taste
salt
1 spoon
Angio maoto
½ kilo
chicken
Preparations:

Put water on the heat when it boils put the packet of noodles in it and also add oil. When the noodles cook put out this and wash with cold water then put the oil on heat and add vegetables, chiken,soya sauss,vinegar and angio moto into it. When this ingredients cook adds the noodles in it and cook for sometime on a slight heat.

Saturday, 17 January 2015

How to cook savour , buryani or rice


How to cook savour , buryani or rice

Name of Recipe: Buryani / Rice / Savour
 

 
 
 
Elements :

·          tomato yoghurt,

·           puree,

·           green chilli paste,

·           ginger garlic paste,

·           red chilli powder,

·           roasted cumin powder

·          , turmeric powder,

·          garam masala powder,

·           coriander powder and salt. 

·          Rice

·          chicken

Procedure:

First of all mix the tomato yoghurt, green chilli paste, red chilli powder,, puree, ginger garlic paste, roasted cumin powder, turmeric powder, garam masala powder, coriander powder and salt. mix the chicken and marinade and let it for 3-4 hours. now put oil in a cattle add onions and fry until they becomes golden brown. then add marinated chicken and cook it for 12 mints now take a rice in a pressure cooker and add water to it, remember to take saffron with milk and add this to rice also.

add the cardamom powder and chicken along the marinade, now mix all the ingredients gently cover with the cooker lid.

Friday, 16 January 2015

pOpCorn

The Great corns pop corns

                        very simple steps for popcorns
                                                                                                                

Elements
  •                 Coconuts
  •                 Peanut or canola oil 
  •                 Cup of high quality popcorn kernels
  •                 1 3-quart covered saucepan
  •                 Butter (optional)
  •                 Salt to taste

Procedure

                  Heat the oil in a pan with medium high heat if you are using coconut then let the coconut oil to melt, don’t forget to add salt. put popcorn kernels into the oil and cover the head of pan. Wait 30sec and open the head of pan. Hope your popcorns are ready.

Remember That : Popcorns are very Important during pregnancy because they contains nutrients and high in fibber  it also contains vitamin E selenium and Phytonutrients.

Wednesday, 14 January 2015

Trout Fish Recipe

Trout Fish Recipe /  Salmo Trutta

Elements:
  • ·         Trout, cleaned tails and heads
  • ·         .0.50 Purpose flour              
  • ·         0.50 cup cornmeal
  • ·         0.25 teaspoon cayenne pepper
  • ·         01 Teaspoon Salt.
  • ·         01 Teaspoon Ground Black Pepper
  • ·         02 lemons - cut into wedges, for garnish

Procedure:
                     Extract Gills form body of fish and discard. Wash the fish in cold water. Heat the oil in Normal heat. in a slight dish, mix the flour, cornmeal pepper and salt and Heat up , Now put the fish in mixture and fry in hot oil for 5 to 7 Minutes of each side serve garnished with lemon wedges.
Now fish recipe is ready
Fish cooking



Monday, 12 January 2015

Walnuts - The Healthy Dry Fruit

 Short but useful information about walnut
          Walnut                                  
                          It’s the seed of a tree, consist of two halve within a hard shell
                     Enclosed in green fruit….

The benefits of walnut for Human Health
  •  
  •  They are special for breast cancer.
  •  
  • They contain omega 3 fatty acids.
  •  
  • They can control on diabetes.
  •  
  • They are also beneficial for heart health.

  • They can also Helpful for stress.                                      









Explanations :
                                          Walnut is the seed of tree name nut. Mostly it found in India Pakistan and surroundings. Walnut is a dry fruit its has a tasty nature.
Walnut is used for different pursues as for Medicine, furniture and dye walnut is also used for decorating recipes. Walnut has many health benefits as it is used as medicine for heart related disease breast cancer, it also can control on debates etc.
Walnut is also beneficial for memory and cognitive function as well. Walnut is a big source of omega-3. Which is linked to depression that’s why is very beneficial for depression related disease.
As we know walnut contains biotin (vitamin B7) that helps strengthen hair, control on hair fall, and Improve your hair growth
Walnut in pregnancy -  walnut found very beneficial in pregnancy walnut stave off nausea In pregnancy and boost brain development in the child. . But Harvard School of Public Health nutritionists rather suggest that during pregnancy use of walnut may even decrease the risk of allergic disease development in children.

Saturday, 10 January 2015

Chinese Soup

  Chinese Soup          
 http://cookrecipessimply.blogspot.com/
Elements :
  •         Chicken stock 1.25  liters
  •          Sweet corn kernels 175 gm
  •        Ginger 1 tsp (Fresh)
  •        Spring onion 4
  •          Seafood sticks 170 gm
  •          Prawns 50 gm
  •          Dry Sherry 4 tbsp
  •          Salt and black pepper
  •         Corn flour 2 tbsp
  •          Carrot flowers for garnishing.


Procedure:
                                               Take the chicken stock in a relish and boil. Then add the spring onions, ginger, prawns. Seafood sticks and sweet corn kernels and then add the salt, black pepper and dry sherry. Mix the corn flour in a small bowl with enough cold water to form a smooth paste. Shake the corn flour paste into the soup and simmer gently for 5 minutes. Serve hot garnished with carrot flowers.
                     It’s Ready dude.




Gajar Halwa

Gajar Halwa
Elements

·         Carrot 01 kg
  • Dry Fruit as required
  • Silver paper as required             
  • Khoya 250 grams
  • Clarified Butter 04 tbsp
  • Sugar  01 cup
  • Milk 500 Gram
  • Kewra Essence few drops

Procedure :
                         Take a cattle having deep bottom and boil milk then add grated carrots mix it and cook. When the milk is dry add sugar and shake it until completely dissolve. When it becomes dry add khoya, clarified butter, shake fry until butter comes on top. Then add a some drops of kewra Essence. Remove from heat dish it out in a serving platter garnish with dry fruit, khoya and silver paper and serve it.
It’s ready for eat......

Shame Kabab

Shame Kabab
Elements
1-meat
2-Cinnamon
3-Ginger
4-All-spice
5-Large cardamom
6-A handful of chopped coriander
7- mint
8-Lemon Juice
9-Onion, chopped
10-Salt
11-Cloves
12-Coriander and cumin powder
13-Garlic flakes
14-Chilli powder
15-A pinch of pepper
16-Oil for frying
17-Egg
Cooking Procedure of Shame Kabab
First of all mix the meat, rift gram, whole spices, water and salt for test fry in a pan until it dry.
Now add add ginger, garlic, pepper, chilli powder, coriander and cumin powder and grind the mixture into a fine paste and knead into a dough.
Then add the chopped mint leaves, lime juice and salt.
Make lemon sized balls of the dough, flatten the balls and stuff them with a little onion mixture.
Dip the stuffed kebabs in the beaten eggs and shallow fry till golden brown.

Now it’s ready