Trout Fish Recipe

Trout Fish Recipe /  Salmo Trutta

Elements:

• ·         Trout, cleaned tails and heads
• ·         .0.50 Purpose flour              
• ·         0.50 cup cornmeal
• ·         0.25 teaspoon cayenne pepper
• ·         01 Teaspoon Salt.
• ·         01 Teaspoon Ground Black Pepper
• ·         02 lemons - cut into wedges, for garnish

Procedure:

                     Extract Gills form body of fish and discard. Wash the fish in cold water. Heat the oil in Normal heat. in a slight dish, mix the flour, cornmeal pepper and salt and Heat up , Now put the fish in mixture and fry in hot oil for 5 to 7 Minutes of each side serve garnished with lemon wedges.

Now fish recipe is ready

Fish cooking